Larousse Gastronomique Recipe Collection by Librairie Larousse Staff (2006,…
USD 25.00 USD
Specifications
| ISBN | 9780307336033 |
| Item Length | 8.5 in |
| Publication Year | 2006 |
| Format | Trade Paperback |
| Language | English |
| Illustrator | Yes |
| Item Height | 4.4 in |
| Genre | Cooking |
| Item Weight | 100.2 Oz |
| Item Width | 6.2 in |
| Number Of Pages | 1536 Pages |
The Larousse Gastronomique Recipe Collection by Librairie Larousse Staff is a comprehensive culinary book published by Crown Publishing Group in 2006. This trade paperback features a collection of gourmet recipes, focusing on French cuisine and cooking methods. With 1536 pages and colorful illustrations, this book serves as a valuable reference for food enthusiasts and professional chefs alike. The detailed instructions and diverse recipes make it a must-have for anyone looking to expand their culinary knowledge and skills. The outer box has some damage but books are brand new.
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